Baked Oatmeal

This recipe comes from Susan at cupcakesandcrablegs.blogspot.com

Baked Oatmeal: Serves 6 ( 9 points +)

• 2-1/4 c. quick rolled oats
• 2/3 c. brown sugar
• 3/4 c. raisins or craisins
• 1 tsp. cinnamon
• 1/2 tsp. salt
• 3-1/3 c. skim milk
• 4 egg whites, lightly beaten
• 1 tsp. canola oil
• 1 tsp. vanilla

Preheat oven to 350 and spray an 8" square pan with cooking spray.
In a large bowl, combine oats, sugar, raisins, cinnamon and salt. Mix well.
In a medium bowl, combine milk, egg whites, oil and vanilla. Mix well. Add the wet ingredients to the dry and mix until well blended. Pour into baking dish. Bake for 55-60 minutes or until center is set and firm to the touch. Cool slightly.