Double Chocolate Pancakes with Sliced Strawberries

from the cookbook "Slim and Scrumptious"

Double Chocolate Pancakes with Sliced Strawberries: serves 6 ( 2 pancakes = 5 points)

• 1/2 c. white whole wheat flour 
• 1/2 c. all purpose flour
• 1/4 c. unsweetened cocoa
• 1/4 c. sugar
• 2 T. ground flaxseed
• 1-1/2 tsp. baking powder
• 1/2 tsp. Kosher salt
• 1 egg
• 1 egg white
• 1 c. skim milk
• 1 T. canola oil
• 1 tsp. vanilla
•  1/4 c. miniature chocolate chips

Whisk together all ingredients until pancake consistency. Stir in chocolate chips. Coat a griddle with cooking spray and heat. Drop batter by 1/4 cup full onto hot griddle. Cook until small bubbles form around edges. Flip and cook and additional 1-2 minutes. Serve with sliced strawberries and a small amount of sugar free syrup if you like.