Chopped Salad with Cilantro Lime Dressing

Here is another great recipe from the "Diabetes Comfort Food Cookbook". This salad makes quite a pretty presentation too.


serves 8 ( 3 points+)
Salad:

• 4 c. thinly sliced Romaine lettuce
• 2 carrots, peeled and chopped
• 2 celery ribs, chopped
• 2 Roma tomatoes, seeded and diced
• ½ English cucumber, chopped
• 1 c. canned black beans, rinsed and drained

Dressing:

• 2 T. cider vinegar
• 2 T. fresh lime juice
• 2 T. chopped cilantro
• 2 tsp. honey
• salt and pepper to taste
• ¼ c. olive oil

Place lettuce on a shallow platter. In rows, arrange the vegetables and black beans.
Whisk dressing ingredients together and drizzle over salad.