Serves 6 ( 7 points +)
- 1 c. grape tomatoes, halved
- 3 T. chopped, pitted Kalamata olives
- 6 T. reduced-fat feta, crumbled
- 1 T. fresh lemon juice
- 1 tsp. dried oregano
- 1 T. olive oil
- 1 c. cooked shredded boneless, skinless chicken breast ( you can use rotisserie chicken if you like)
- 1 c. chopped cucumber
- 6 T. roasted red pepper hummus
- 6 ( 8 inch) La Tortilla Factory whole wheat tortillas
Place tomatoes, olives, feta, lemon juice, oregano, olive oil, cucumber, and chicken in a bowl. Toss to coat.
Spread 1 T. hummus on each tortilla. Top with chicken mixture. Roll wraps and cut in half.
adapted from "Cooking Light"