Thursday, July 17, 2014

Parmesan Roasted Potatoes


This recipe comes from a site called "Whats gaby cooking". They were delicious.

Serves 6 ( about 2/3 c. potatoes = 4 points +)


  • 4 c. cubed yukon gold potatoes
  • 3 T. olive oil
  • 1/2 tsp. garlic powder
  • 1/2 tsp. salt
  • 2 tsp. paprika
  • 1 tsp. pepper
  • 4 T. grated Parmesan cheese


Preheat oven to 425 degrees.
Place potatoes on a baking pan coated with nonstick spray. Add olive oil and spices. Using your fingers, toss to coat.
Bake for 20 minutes, turn and cook an additional 10-20 minutes or until golden and crispy.

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