This is an easy recipe using frozen bread dough and dried herbs and spices. It goes well with many meals. My kids loved this!
serves 16 ( 3 points +)
- 1 loaf (1 lb) frozen bread dough, thawed
- 2 T. light tub butter
- 2 tsp. paprika
- 1/2 tsp. garlic powder
- 1/2 tsp. dried oregano
- 1/2 tsp. dried basil
- 1 c. shredded part-skim mozzarella cheese
On a lightly floured surface, roll dough into a large rectangle. Transfer to a 15 x 10 x 1" pan coated with cooking spray. Build up edges slightly. Spread with butter, sprinkle with spices. Prick the dough several times with a fork; sprinkle with cheese. Cover and let rise in a warm place for 30 minutes. Bake at 375 until golden and cheese is melted ( 20-25 minutes )
adapted from "Healthy Cooking"