Monday, August 1, 2011

Frozen Berries with White Chocolate Sauce

This summer dessert tastes like cold, frosty fruit with a bit of frosting. Yum!

serves 4 ( 3 points +)

  • 1 bag frozen mixed berries
  • ½ c. white chocolate chips
  • 2 T. (2%) milk
Divide frozen fruit among four small glasses; let stand while making sauce.
Place white chocolate chips and milk in a small saucepan. Place small saucepan over a larger pan filled with water. Heat, stirring constantly until chips melt. Drizzle over fruit.

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