Thursday, June 30, 2011

The Cowboy Sandwich








serves 8 ( 6 points + ) add additional points for bun of your choice



  • 8 boneless, skinless chicken breast halves, (4 oz. each)
  • 8 slices Oscar Mayer fully cooked bacon (microwaved for one minute)
  • 4 slices Sargento reduced fat Colby cheese
  • 1 c. BBQ sauce
  • 1 T. French's French fried onions
  • salt and pepper to taste



Sprinkle chicken with salt and pepper. Grill until juices run clear. Brush each piece with 1 T. BBQ sauce. Top each with ½ piece of cheese; melt. Serve on buns with 1 slice bacon, remaining BBQ sauce and 1 T. French fried onions.

No comments:

Post a Comment

I love hearing from people who visit my blog! Let me know that you stopped by and let me know if you try a recipe!

LinkWithin

Related Posts Plugin for WordPress, Blogger...