Sunday, August 7, 2011

Black Forest Brownies

serves 24 ( 4 points + )


  • 1 box low-fat brownie mix
  • 1 c. low-fat cherry pie filling


  • 3 T. light stick butter
  • 2 c. powdered sugar
  • 2 T. cocoa powder
  • dash of salt
  • 1 tsp. vanilla
  • brewed coffee

Mix brownies according to package directions. Stir in cherry pie filling. Spread in a 13 x 9 pan coated with cooking spray and bake at 350 for 25-28 minutes or until done. Cool completely.
For frosting, beat butter, powdered sugar, cocoa, salt and vanilla. Add coffee as needed to make a spreading consistency. Frost brownies.

1 comment:

  1. Hi there! I just happened upon your blog, and boy am I glad! I am a WW girl and always looking for recipes that my family will eat, too.

    I can tell I'm gonna be on this site a lot!


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