Monday, September 12, 2011

Italian Chips

These chips are made with one ingredient- Parmesan cheese! I got this idea from my friend, Susan, at cupcakes and crablegs.

Serves 6 ( 8 chips = 3 points +)

1-½ c. freshly grated Parmesan cheese

Preheat oven to 375 and line baking sheets with parchment paper. Drop cheese by spoonfuls onto parchment paper. Bake until golden and crisp. Drain on paper towels.

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