Oatmeal Raisin Pancakes

This recipe reminds me of an oatmeal raisin cookie, but with pancake consistency.


serves 8 ( 2 pancakes= 5 points +)

• 2 c. quick rolled oats
• 2 c. low-fat buttermilk
• ½ c. egg beaters
• 2 T. canola oil
• ½ c. flour
• 2 T. sugar
• 1 tsp. baking powder
• 1 tsp. baking soda
• 1 tsp. cinnamon
• ¼ tsp. salt
• ½ c. golden raisins

In a large bowl, combine oats and buttermilk. Let stand for 5 minutes.
In a small bowl, combine flour, sugar, baking powder, baking soda, cinnamon and salt. Stir dry ingredients into wet ingredients until just moist. Stir in raisins.


Heat a nonstick griddle coated with nonstick spray. Drop batter by ¼ cupfuls onto hot griddle. Cook until bubbles form on the top. Flip and cook until golden.

adapted from "Healthy Cooking"