Tilapia Oreganato: serves 4 ( 5 points)
1/4 c. FF Italian dressing
1 T. chopped fresh oregano or 1 tsp. dried
1/2 tsp. salt
1/4 tsp. pepper
1 T. olive oil
1 garlic clove, minced
2 T. seasoned bread crumbs
lime slices
Preheat broiler and line broiling pan with aluminum foil. Marinate fish in dressing for 15 minutes. Discard dressing. Place fish on broiling pan. Sprinkle with salt and pepper. Top with oregano and garlic. Drizzle with oil and sprinkle with bread crumbs. Broil until topping is browned. Do not over-cook fish
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