Saturday, July 31, 2010

Italian Sausage Pizza Burgers

So simple, yet so delicioso!

serves 8 (8 points +)

  • 1-1/2 lb. extra lean ground beef ( 95% lean)
  • 1/2 lb. Jenny O hot turkey Italian sausage links, casings removed
  • garlic powder, salt and pepper to taste
  • ½ c. marinara sauce
  • 8 slices Sargento part skim mozzarella cheese
  • 8 Healthy Life or other 2 point buns

Thoroughly mix ground beef, Italian sausage and spices. Form into 8 patties. Grill or fry in a nonstick skillet coated with cooking spray until done. Place a slice of mozzarella on each burger and let melt. Place burger on buns and top with a spoonful of marinara sauce.

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