Thursday, July 8, 2010

Crescent Cookies

These were one of my grandmother's specialties. No one made them like she did.
Crescent Cookies: Makes 36-42 ( 2 points)

2 sticks butter, softened
4 T. powdered sugar
1 egg yolk
2 c. flour
1/2 c. powdered sugar

Beat butter. Add sugar, then egg yolk. Beat well. Add flour until well combined. Form into little crescent shapes and lightly flatten tops. Bake at 350 for 15 minutes. Cool for 15 minutes and then coat in powdered sugar.

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